Day 2
Thimphu - Chendebi
Today will be your first day trekking on the Trans Bhutan Trail. The group will transfer eastwards to Pelela for the start of the hike at 3,407 metres (11,177 feet) above sea level. As you descend through the meadows below Pelela, keep an eye out for the yak herder camps which can be seen scattered around the valley. For lunch you’ll stop in at a traditional farmhouse in the village of Rukubji to enjoy a hot lunch, before visiting Rukubji’s village Lhakhang (temple), also known as Kuenzang Choling. Rukubji is also famous for its unique local language, and you will have the chance to learn about it from the villagers over tea.
After lunch, rejoin the trail for a gentle climb out of the valley, through the forest, and back down to the village of Chendebi, where the group will camp for the night. Once there, visit the Chorten (stupa), which is believed to have been built on the point on which the three ridges and the three edges of the sky meet. A delicious organic, locally sourced dinner will be served at the campsite in the evening.
This ancient route, which runs 403 kilometres from Haa in the West of Bhutan to Trashigang in the East, dates back at least as far as the 16th century, when it would have been the only means of communication between the strategically located dzongs (fortresses) along the route. The Trail’s Garps (messengers) were quite legendary, travelling with vital messages between Dzongs at great speeds with little food or rest. Over time, the Trail came to play a major role in uniting the region’s many kingdoms, culminating in the birth of Bhutan as a nation in 1907. With the advent of Bhutan’s National Highway in the 1960s, the Trail fell into disrepair but was restored in 2019 thanks to a partnership between the Royal Bhutanese Government, the Tourism Council of Bhutan, and the Bhutan Canada Foundation. The Trail now receives visitors from across Bhutan and the world. When stopping the the village of Rukubji learn more about the local language from the locals. The dialect, called Ngyen-Kye, is a mix of other dialects from across Bhutan and even some English words, and is now only spoken by a dozen or so households.
breakfast
lunch
dinner